Sunday, April 15, 2012

Train Coffee Station @ Perai, Penang

Next stop, Train Coffee Station. With an extensive western menu, take a look at what they have to offer.

Hong Kong Milk Tea - RM 3.10

Mongolian Chicken Chop - RM 10.90

Cheesy Grilled Chicken - RM 13.90

Location :-
No 39 Ground Floor,
Jalan Todak 2,
Pusat Bandar Seberang Jaya,
13700, Perai, Penang.

Business Hours :-
Monday - Saturday : 10.00am - 10.00pm
Close on Sunday.

Sunday, April 8, 2012

Faces Western Corner @ Georgetown, Penang

Coming with 5 years of history, Faces Western Corner has served smiles to many people.

Energy & Power Booster Fruit Juice : Arnold Schwarzenegger (Pineapple, Starfruit, Honeydew)

Oriental Chicken Chop

Chicken Aux Champignons (dressed with mushroom sauce and condiments)

Location :-
No. 2, Lebuhraya Peel, Georgetown,
10350 Georgetown,
Penang, Malaysia.

Business Hours :-
Monday - Saturday : 12.00pm to 3.00pm & 6.00pm to 12.00am
Close on Sunday.

Saturday, March 31, 2012

Sin Geylang Claypot Frog Porridge (Seafood) @ Georgetown, Penang

Geylang, famous as the red light districts in Singapore where it also serves Singapore's most famous bull frog porridge which is quite a common dish among the Chinese community here in Penang but this Sin Geylang restaurant specializes in preparing them into the most delicious manner.

Mr. Tan, stayed in Singapore for more than 10 years before coming back to open the first every claypot bull frog porridge restaurant in Penang.

Claypot white porridge.

High heat claypot bull frog with spicy kung po sauce.

The kung po claypot bull frog is well prepared with no strong aftertaste that usually associate with bull frog.

Location :-
Sin Geylang Claypot Frog Porridge (Seafood)
8-Row, No. 22B, Jalan Krian,
Off Macalister Road,
11400 Georgetown,

Business Hours :-
Lunch : 12pm - 3pm
Dinner : 6pm - 11pm
Close on Wednesday.

Thursday, March 29, 2012

Tau Fu Fah @ Funny Mountain Soya Bean, Ipoh

Funny Mountain Soya Bean- funny name isn't it? Established in 1952 till now that serves the smoothest Tau Fu Fah (soybean curd) in Ipoh town.

The soya bean is refreshing and pure, down through your throat - RM 0.90.

While the Tau Fu Fah is silky smooth that served with steaming and hot pandan syrup - RM 0.90.

Location :-
Funny Mountain Soya Bean & Traditional Tau Fu Fah
49, Jalan Theatre,
30300 Ipoh, Perak.
(Near Lou Wong Bean Sprout Chicken)
Tel : 012-5161607 (Cliff Tan)

Business Hours :-
Open daily,
10.00am - 7.00pm

Monday, March 26, 2012

Red Chef Sizzling House @ Georgetown, Penang

Red Chef is a boutique restaurant offering variety selections of sizzling western foods and local delights with cozy dining environments for families and friends.

Red Chef Sizzling House is the first sizzling western in Penang with experience chef. They provide group gathering like company dinner, catering, birthday party, special occasion lunch and dinner.

Ice lemon tea together with garlic bread and soup.

Sizzling Roaster Shitake Mushroom Fish.

Sizzling Roaster Paprika Chicken.

Location :-
Red Chef Sizzling House
161C, Jalan Argyll,
10050 Georgetown,
Pulau Pinang.

Business Hours :-
11.00am - 3.00pm & 5.00pm - 11.00pm
Close on Monday.

Thursday, March 22, 2012

Carnation Bah Kut Teh @ Gurney Drive, Penang

Well known Carnation Bah Kut Teh Restaurant in Gurney Drive with 28 years of history since 1983.

Famous dish among Malaysians but strictly Non-Halal that consists of meats, tender pork ribs, chu yuk yuens, mushrooms and its broth are cooked for hours with herbs and spices. 

Cups of hot chinese tea helps to wash oiliness away.

Location :-
Carnation Bah Kut Teh & Seafood
63, Gurney Drive,
10250 Penang,

Business Hours :-
7.30am - 2.30pm
Close on Monday (Open for business if Public Holiday falls on Monday)